Vegan Chocolate Truffles
Prep Time: 25 mins
Cook Time: 0 mins
Total Time: 25 mins
Total Servings: 12


  • 5oz

  • 4 oz

  • 1 tablespoon

  • 1 cup

  • optional

Kitchen Tools
Kitchen Tools


  1. Boil 1 cup of water


  1. In a medium bowl, add the prunes. Pour over 1 cup of boiling water and let sit for 20 minutes.
  2. Drain the water, then mash the prunes with a fork very well.
  3. Meanwhile, cop the chocolate and zap in the microwave for about 15 seconds, just to soften it. Immediately stir into the prunes, which should still be warm enough to melt the chocolate gently.
  4. Gently stir the chocolate in at first, add the honey and then let it sit untouched for a few minutes to melt before stirring it all together.
  5. Roll the mixture into 12 balls and roll in cocoa powder before serving (optional).

Nutrition Facts per Serving

96 calories 12g carbs 2g fiber 59g fat 2g protein


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Confident Fit Foodie

Kiki Magnuson

I love sharing my passion for health and wellness. I am a Certified Health and Nutrition Coach Professional with a MS and BS in Kinesiology. I want to help you make a lifelong transformation with a new approach to living a healthier lifestyle.


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