Citrus Ginger Immunity Shots
Prep Time: 10 mins | Total Time: 10 minutes
Total Servings: 12
Ingredients
3 whole oranges, peeled
2 whole lemons, peeled
2 tbsp ginger, about a 2-inch knob, peeled
2 pieces turmeric, peeled
1 garlic clove
2 tbsp raw honey
2 tsp black pepper
2 cups water
Instructions
Remove the peel from the oranges and lemons. Peel the turmeric, ginger, and garlic as well.
Add the oranges, lemons, turmeric, ginger, honey, black pepper, and water into a high-speed blender.
Blend all the ingredients on high for 2 minutes.
Use a fine mesh strainer to strain the juice into a container with a lid. Pour the juice directly into the strainer, and use a spoon to move it around until only the pulp is left.
Place the lid on the jar or container and place it in the refrigerator for up to 2 weeks.
Optional: use a funnel to add the juice into individual shot containers.